Nama : I GST NGR LANANG ALIT PUTRA
NPM : 15700002
Sources of vitamin C can be found from the environment around us. In general, vitamin C contained in fruits and vegetables. According to the results of studies that have been conducted in the United States, the fruits, vitamin C most in strawberries is 95 mg per fruit. Followed by 85 mg of papaya, 75 mg of kiwi and 70 mg of oranges.
While the vegetables, vitamin C tend to be much less when...